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Another important aspect is the size of the tableware set. Sets are often determined by how many parts are in the set. The smallest size that is most commonly used is a four-piece set, which usually includes a bowl, mug, and two plates of different sizes. Larger sets often have more bowls, plates and cups. You’ll also see 12-piece, 16-piece, and even 40-piece sets. Other sets may be more individual and contain five pieces, e.g. B. a tea cup, a saucer and three different plate sizes.
In general, Choose the number of dishes you need for the number of users. Many sets indicate how many people you can serve with the set. For example, a 12-piece or 16-piece set is usually a service for four.
